Day of the Dead -Sugar Skulls at Eugene Field
Saturday, October 26, 2013
12:00 PM - 2:00 PM
Eugene Field Park
5100 N. Ridgeway Ave.
Age Range: 6 and up
During this workshop, participants will learn about the history of Day of the Dead, learn to make sugar skulls from scratch and enjoy some traditional Day of the Dead treats such as Champurrado (a chocolate based drink) and Pan de Muerto (a sweet bread roll).
Ages 6 and Up. (Ages 6-9 must have parent present during the workshop)
Sponsored by the Advisory Council.
Register @ eugenefieldpac.com $20
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